Weimi Smart Vending
Weimi Outdoor Bread Vending Machine with Triple-Side Protective Shelter for Belgium
Weimi Outdoor Bread Vending Machine with Triple-Side Protective Shelter for Belgium
Manufacturing & Shipping
Manufacturing & Shipping
The manufacturing process usually takes 45–60 days. Shipping time depends on the destination, but it generally takes around 2 months.
This outdoor bread vending machine features a 21.5-inch touchscreen, direct pusher lane, and a lifting elevator for gentle, damage-free delivery. Equipped with a three-side protective shelter to shield against rain, sunlight, and dust, it ensures reliable 24/7 fresh bread retail in outdoor environments with smooth operation and user-friendly interaction.

Spécifications du produit
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Core Advantages Backed by Smart Software System
1. Freshness Control – Keep Bread Safe & Reduce Waste
Built-in 3–15°C constant temperature refrigeration ensures stable cooling, extending bread freshness and reducing daily spoilage. Suitable for bakeries and suppliers selling directly to customers.
How software supports this:
- Expiration Date Alerts & Management: Tracks each batch’s expiry, sends timely alerts, activates automatic discounts for near-expiry bread, and stops sale of expired items. (Example: 3 days before expiry, preset discounts apply; expired items are blocked to ensure safety.)
- Product Detail Display: Clearly shows bread type, origin, shelf life and production date on the screen. (Example: “Freshly baked whole-wheat bread, 3-day shelf life” boosts customer trust.)
2. Revenue Growth Tools – Sell More & Increase Profit per Customer
Designed to maximize revenue and improve customer purchase value, turning each interaction into higher sales.
How software supports this:
- Multi-Buy Discounts: Set “buy more, save more” promotions to increase order size. (Example: “Buy 2 loaves get 15% off” encourages larger purchases.)
- Flexible Promotion Modes: Run time-based, add-on and seasonal campaigns. (Example: Weekend promotions or add-on discounts drive repeat purchases.)
3. Smart Remote Management – Run Your Business from Anywhere
Manage your bread vending business remotely, reduce manual work and improve operational efficiency, even for multiple machines/locations.
How software supports this:
- Remote Control & Operation: Adjust prices, launch promotions and check machine status in real time, without on-site visits.
- Real-Time Inventory Monitoring: Track stock levels instantly to restock on time, avoiding empty shelves.
4. Hygienic & Food-Safe Operation – Built for Public Retail
Sealed, dust-proof, food-grade design ensures bread is stored and sold in a clean, safe environment, suitable for bakeries, supermarkets, offices and other public areas.
How software supports this:
- Temperature-Sync Safety Control: Software works with the refrigeration system to keep bread in a safe temperature range at all times, meeting food safety standards.
- Abnormal Alerts: Get notified instantly of temperature or system issues to respond quickly and prevent product loss or safety risks.
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Hardware Highlights
- Outdoor Shelter & Lighting: Shelter optional; built-in top LED light for 24/7 shopping visibility.
- 22-inch Touchscreen: For ad display and product detail viewing.
- Elevator Delivery: Gentle, safe transport for fragile goods.
- Flexible Dispensing Lanes: Choice of spiral, push, or conveyor belt lanes.
- Customizable Appearance: Machine sticker branding available.
- Multi-Payment Options: Cash, card, mobile pay, and QR code support.
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- Model:WM22-W with Shelter
- Dimension: W128*D83*H198 cm
- Shelter Dimension: W148*D131*H223 cm
- Capacity: 7 floors, 3 slots per floor, (customizable)
- Screen: 22-inch touchscreen
- Temperature: 3℃-20℃(adjustable)
- Internet: WIFI/3G,4G SIM Card. LAN
- System: Android 11.1
- Payment System: Bill/Coin/Card/E-wallet/IC,ID card
- Optional features: Sticker/Spiral lane, direct pusher lane, conveyor belt lane.
- Protocol: MDB/RS232
- Warranty: 18-Month
- After-Sales Service: Online remote guidance. Video technical support. Free Spare parts.
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Supported Business Operation Models
1. For operators without a physical bakery
Suitable for entrepreneurs with no bakery store. Machines can be placed in high-traffic scenarios such as communities, office buildings, campuses, stations and industrial parks, realizing 24/7 unattended sales and starting a low-investment fresh bread business.
2. For existing bakery owners
Install the machine outside the physical store to maintain sales after closing hours, extend business hours and create extra revenue. It also helps digest inventory and reduce food waste while enhancing brand exposure.
3. For multi-point operators & chain brands
Support unified deployment of multiple machines across different areas. Realize remote management, unified pricing, promotional activities and data monitoring through the intelligent system, making large-scale operation more efficient and standardized.